New York Raw Food Restaurants

New York raw food restaurants are attractingothers.
attention, as more people seek healthier diets andAbsolutely no microwaves, ovens, or stoves are used.
lifestyles. New York City consistently serves some ofThis is done to preserve the live enzymes presents in
the best raw food cuisine in the world, and proudlyall raw food. Live enzymes are destroyed when food
hosts 10 raw food restaurants--including threeis cooked beyond 114 degrees Fahrenheit.
vegetarian restaurants that are partially raw. The BigRaw Food Chefs & Cooking Schools
Apple is known for its diversity of cuisine and rawThe raw food trend has gathered steam in recent
food restaurants provide a healthy and deliciousmonths, spawning "gourmet raw food chefs" and raw
alternative.food cooking schools. Classic chefs are visiting New
What Type of Food is Served?York raw food restaurants to discover a cuisine that
New York raw food restaurants serve an assortmentoffers surprising diversity, flavor and texture.
of fruits, vegetables, nuts, seeds, and sproutedPopular New York Raw Food Restaurants
grains--including raw desserts, raw pizza, rawOne of the most popular New York raw food
"lasagna," and more. Surprisingly, raw food tastesrestaurants is Pure Food & Wine, which opened in
great--and best of all, it's good for you. Raw foodJune 2004 and serves eye-catching dishes in an
restaurants use several tools to prepare food forupscale setting. Other well-known New York raw food
customers: a food processor, a high-powered blender,restaurants include Quintessence, Blue Green, and
juicers, and variable-temperature dehydrators, amongBonobos.