| American Chinese food was developed in the | | | | in New York. |
| nineteenth century to suit the western palate. They | | | | Fuleen Seafood is located at 11 Division St. between |
| placed Chinese restaurants in towns where Chinese | | | | Market and Catherine St. in New York. The seafood is |
| food was unheard of. The Chinese people used local | | | | so fresh that their saltwater tanks aren't part of the |
| ingredients and bridged our wide food gap. This gave | | | | decor. They have Hong Kong style cuisine. |
| us all the chance to enjoy the delicious and traditional | | | | Buddakan is located at 75 9th Ave. Chelsea, New |
| Chinese dishes. | | | | York. It is decorated like the great hall of China's |
| There are two types of Chinese Restaurants. First | | | | Palaces. Their cuisine includes Taro Puff Lollipops and |
| there is the Famous all you can eat Chinese Buffet. | | | | Mongolian lamb chops. |
| Second is Chinese Take-out. This makes it convenient | | | | Then there is Mr. K's. located at 570 Lexington Ave. on |
| to call orders in and enjoy your meal at home. | | | | 51st St. in New York. This Chinese restaurant was |
| Traditional Chinese dishes place more emphasize on | | | | made a favorite by Washington Politicians and |
| vegetables. The American Chinese food usually uses | | | | branched into New York. They serve Peking duck and |
| vegetables as a garnish. Stir frying, deep-frying, and | | | | Sea Bass in Szechwan sauce. |
| pan-frying are the typical ways Chinese food is | | | | I have only listed Three of New York's best Chinese |
| cooked. The dishes are usually cooked very quickly in | | | | restaurants, but there are many others. Don't forget to |
| a wok. American Chinese restaurants use western | | | | check out New York's famous China Town also. New |
| ingredients instead of traditional Chinese ingredients in | | | | York offers a variety of fine dining experiences for |
| their dishes. | | | | any palate. |
| Here is a list of three of the best Chinese Restaurants | | | | |