Cheddar's Restaurant - Why Does Everyone Love Them So Much?

Do you love Cheddar's Restaurants? You're not alone!fact, we ate there three times! You really can't beat
Since 1978, when Aubrey Good and Doug Rogersthe gourmet-style food and family-style prices. Also,
opened the first Cheddar's outlet outside of Six Flagsthe atmosphere was happy and fun and the wait staff
in Arlington, Texas, Cheddar's restaurants havewas friendly and attentive.
become an American institution. It is a constant favoriteCheddar's menu focuses on family-style cooking, much
of hundreds of thousands of families, many of whomlike their atmosphere focuses on being family-friendly,
eat there once a week or even more!as well. They have appetizers ranging from Chicken
Particularly since their commitment is to fresh food andTenders to Nachos to Cheese Fries. The entrees are
recipes made from scratch, it is no wonder that theirequally appetizing, including such items as Key West
restaurant outlets and their style of cooking has sweptChicken and Shrimp, Grilled Tilapia with Mango Salsa,
the nation. They are well-known for their friendly,Dijon Chicken and Mushrooms, and Honey Barbecue
attentive staff and their mouth-watering and affordableBaby Back Ribs. Don't forget to save room for
cuisine. In the thirty years since the opening of that firstdessert. Their specialty is the Cookie Monster Wow!
restaurant, more than sixty additional Cheddar's outletsand it is described as legendary. It's made to order, and
have opened across the country.it consists of a fresh baked chocolate chip cookie,
I know that I, for one, greatly enjoyed my trip tomade in a skillet, topped with vanilla ice cream, hot
Cheddar's when I was visiting a friend back east. Wefudge, chopped nuts, whipped cream and a cherry.
ate at no less than ten restaurants during myDoesn't that sound mouth watering?
week-long trip, and Cheddar's was by far the best. In